Tearoom Bambi, Wedding Cakes, Fountains and Sweet Treat in Oxfordshire

About Tearoom Bambi

Tearoom Bambi, led by award-winning patissière Angelica Rose, creates luxury wedding cakes specialising in fresh cream, tiramisu and table cakes, as well as Afternoon Tea and Grazing Tables. Combining Japanese finesse with French elegance, each creation reflects meticulous attention to detail and refined flavours. Trusted by couples across the South, we consistently earn five-star reviews for its exquisite designs and personalised service, making every wedding celebration unforgettable

Tearoom Bambi, led by award-winning patissière Angelica Rose, creates luxury wedding cakes across Oxfordshire, Berkshire, Wiltshire, Gloucestershire, Hampshire, Greater London and beyond, specialising in fresh cream, tiramisu and table cakes, as well as Afternoon Tea and Grazing Tables. Combining Japanese finesse with French elegance, each creation reflects meticulous attention to detail and refined flavours. Our cakes are built on light and airy genoise sponge layered with luxurious fresh cream and adorned with seasonal fresh fruits, resulting in both exquisite taste and visual elegance.

Every wedding cake is bespoke, designed to suit the couple’s vision and perfectly complement high-end venues, from historic country houses to stylish modern spaces. We work closely with couples to incorporate personal touches — from meaningful motifs to tailored colour palettes — ensuring each cake is a true reflection of their love story.

Our Afternoon Tea and Grazing Tables maintain the same level of artistry, featuring delicate finger sandwiches, scones with clotted cream, seasonal pastries, cheeses, hors d’oeuvres and floral accents. Each table is thoughtfully curated to harmonise with the wedding theme. Tearoom Bambi consistently ensures a lasting impression for guests and an exceptional experience for the couple

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