Red Herring Catering Company
Our philosophy is that food should be fresh, fabulous and FUN.
Wedding Catering
Night before wedding catering
Post wedding catering
About Red Herring Catering Company
Welcome from the team at Red Herring HQ. Red Herring was born over 20 years ago. Between us we have many years of experience within the hospitality industry. We are joined by a wealth of talented chefs and a highly creative team. We look forward to meeting you.
Steve’s passion began with a career that started in a kitchen in the West End working with a team of 25 chefs in Grosvenor Square and culminated having worked through the ranks in every department of various luxury London hotels to becoming part of the senior management team in a 5 * hotel in Piccadilly.
Steve then left London and joined his family to start a successful country house hotel in The New Forest, which today is now known as The Pig, before moving on to buy, open and run a bar and restaurant in Wiltshire. During this time Red Herring was born.
Since 1996 we have conducted events all over the South and London in some very special venues including Banqueting House and Hampton Court Palace, looking after hundreds of guests.
All in all this has given us the experience and pedigree to confidently take care of your event today.
Contact & Location
Red Herring Catering Company
Setley Barn, Lymington Road, Brockenhurst, SO42 7UF, Hampshire, United Kingdom
FAQs
Yes we offer tastings before or after you book us as your caterer
All our menus are bespoke to your tastes
Yes
We suggest booking us for your wedding catering at least 18 months in advance if you are getting married in peak wedding season but we have catered for weddings with only 6 weeks notice before.
Our prices start from £90.00 per head
We work with St Giles House in Wimborne, Somerley House in Ringwood, Smedmore House in Dorset and many more.
Yes
Yes
Yes
Yes, we have catered for a wide range of dietary requirement and allergies.
Yes, we can cater for halal guests.
Yes, we can cater for kosher guests.
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