Catering by Stephanie's

About Catering by Stephanie's

Catering by Stephanie's (trading as Cordon Bleu Catering), based in Kent, offers bespoke wedding catering. From intimate receptions to lavish celebrations, their experienced team crafts delicious menus using fresh, local ingredients. Create your dream wedding feast with their personalised service and exquisite cuisine.

Catering by Stephanie's: An Unforgettable Culinary Experience for Your Kent Wedding

For couples organising their wedding in the heart of the Garden of England, Catering by Stephanie's offers an award-winning, personal, and truly exceptional culinary service. We understand that your wedding food is more than just a meal; it is a central part of your celebration, a reflection of your style, and a memory you and your guests will cherish.

Helmed by Cordon Bleu trained chef Stephanie Harris, our ethos is built on a foundation of culinary excellence, creativity, and a genuine passion for creating perfect moments. We believe in a completely bespoke approach, working closely with you to design a menu that tells your story. Our journey together begins with your vision, which we translate into a culinary experience that is uniquely yours.

We take immense pride in honouring Kent's celebrated local produce, sourcing the finest seasonal ingredients to ensure every dish is vibrant with flavour and beautifully presented. Our repertoire is as versatile as the couples we serve. Whether you envision an elegant, multi-course wedding breakfast, a relaxed and convivial sharing feast, sophisticated canapés, or contemporary bowl food for a lively reception, our team can deliver with flair and precision.

From the initial consultation to the final, flawless service on your special day, our dedicated and professional team is committed to providing a seamless and memorable dining experience, allowing you to relax and savour every moment.