Ridgway Caterers Limited
Award-winning Staffordshire wedding caterers offering bespoke menus and Royal-level service since 1979.
Bespoke Menu's
Home visits available
Menu tastings by appointment
Flexible menu options
Experienced professional catering team
Friendly, family-run business
Business details last verified on 27th of February 2026 by the Guides for Brides team.
Prices
Typical Price: £42
Price Range: £37 - £58
About Ridgway Caterers Limited
Based in Staffordshire, England, Ridgway Caterers Limited are an award-winning catering company available for weddings and special occasions. Since 1979, this elite culinary establishment has proudly provided its services for the British Royal Family, various British leaders, sporting personalities, and an array of notable names. Whether your celebration is an intimate affair or a grand occasion, they treat every event with the same level of care, consideration, and superior customer service.
Cuisine
Ridgway Caterers Limited specialise in building bespoke menus full of delicious dishes made with the finest and freshest ingredients. From creative canapes to traditional multi-course formal dinners and everything in between, these culinary professionals can accommodate your needs and preferences. They will work with you step by step to discover your event vision and your catering ideas. Using their wealth of experience and industry expertise, they can design a menu that has been developed with your occasion in mind.
We work with Standon Hall, Buddileigh Farm, Dunwood Hall Estate, Burlton Manor, Floral Hall, Ivy House Weddings, Littywood Manor, Royal Forest Weddings to name just a few.
The Details
Cuisines
Afternoon Tea / Picnic
British
Grazing Tables
Dietary
Organic / Locally Sourced
Vegan
Service Style
Buffet
Canapés
Table Service
Check Your Date
Contact & Location
Ridgway Caterers Limited
Unit 4 Oldham Street, Hanley, ST1 3EY, Staffordshire, United Kingdom
FAQs
We offer private tastings in our showroom for a selection of dishes you're considering. There’s a £55.00 charge for the tasting, which will be deducted from your deposit once you confirm your booking. You can bring up to 4 additional guests to the tasting at £55.00 per person. ​
Absolutely! We can tailor your menu to suit your preferences. Offering a choice menu won't affect the price as long as it's finalised and pre-booked at least five weeks before the event.
To secure your date and price quote, we require a booking fee along with a signed copy of our terms and conditions. This confirms our services for your event. The final balance will be due four weeks before your big day, once all details and guest numbers are finalised. Upon payment of the booking fee, your date is confirmed.
Prices start from £36.50 per head. Please note all prices are exclusive of VAT.
We work with Standon Hall, Buddileigh Farm, Dunwood Hall Estate, Burlton Manor, Floral Hall, Ivy House Weddings, Littywood Manor, Royal Forest Weddings to name just a few.
Yes, we require a catering tent onsite for us to use.
Our price per person for a full wedding breakfast includes everything you’ll need: crockery, cutlery, luxury white table linen, service staff, kitchen equipment, table setup, fresh locally-sourced food prepared on-site, refrigerated transport, as well as all washing-up and clearing away afterward. There are no hidden fees, but extras like coloured linen or additional evening food may come at an additional cost. All prices are exclusive of VAT.
Yes, we cater for all dietary requirements and allergies if pre ordered.
Why Couples Recommend Ridgway Caterers Limited
Couples consistently praise Ridgway Caterers for providing an exceptional and flawless experience from the initial enquiry to the wedding day itself. The food is a recurring highlight, with guests frequently describing it as delicious, beautifully presented, and the best they have ever had at a wedding. A wide range of high-quality options are available, from canapés and multi-course meals to BBQs and pizza vans. The team is universally commended for being professional, friendly, attentive, and supportive, with communication noted as being consistently prompt and helpful. A key strength is their outstanding ability to accommodate dietary requirements and complex allergies, creating entire gluten-free or dairy-free menus with care, which provides couples with a stress-free planning process. The seamless and efficient service on the day ensures everything runs perfectly, making them a highly recommended choice for a special celebration.
Customer Reviews
10 reviews
From The Owner
Meet the Directors
Directors
We're excited to introduce the dynamic duo behind Ridgway Caterers: Gerald and Natalie Littlehales. Gerald brings an impressive 55 years of experience as a chef to the table. He founded Ridgway Caters in 1979, establishing it as a family-run business with a passion for exceptional cuisine and personalised service. Gerald and Natalie form the heart and soul of Ridgway Caterers, blending culinary expertise with seamless service to create unforgettable experiences for our clients.
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